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Dinner Cruise Menu
Dinner during your sunset cruise is a never-to-be-forgotten experience.
Our fabulous Chef MiMi will prepare your meal.
$75 per Guest
Gratuity not included
Appetizers and Salads
Pick 2 per guest
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Heirloom Tomato Bruschetta — Heirloom tomatoes, fresh basil, balsamic vinegar and olive oil with garlic rubbed crustimis
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Shrimp cocktail — 3 large Gulf pink shrimp with a spicy cocktail sauce
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Mozzarella Sicilian — Buffalo Mozzarella toped with Heirloom Tomatoes, fresh basil and aged balsamic vinegar
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Fresh Arugula — toasted pine nuts and shaved asiago cheese with a light lemon and olive oil dressing
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Fresh Endive — Frisee and Orange salad with a honey balsamic vinaigrette
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Caesar Salad — Fresh Romaine lettuce, homemade salad dressing and croutons
Main Course
Pick 1 per guest
Served with garlic mashed potatoes and pan sautéed green beans with almonds.
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Tuna with Basil Pesto — Sushi grade tuna grilled rare to med rare with a basil Pesto sauce
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Filet Mignon — 6oz Certified Black Angus Filet Mignon grilled to taste served with béarnaise sauce
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Surf & Turf — 7 oz Certified Black Angus New York Strip grilled to taste with a grilled warm water lobster tail served with béarnaise sauce and drawn butter
Dessert
Pick 1 per guest
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Créme Brule — the classic with a hint of Grande Marnier
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Fresh Fruit Tart — prepared by Julien's French Bakery
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Mixed Berries — Served with Mascarpone Cream
Drinks
- Sparkling water, bottled water, Coke, Diet Coke, Sprite, Coffee
For any Drinks with Alcohol BYOB
Please make your selections and return to your Captain 36 hours in advance.
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